Azelia

Margheria Barolo Nebbiolo

8.93 ratings

8.91 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Louis Schofield

Sommelier/Wine Merchant East End Cellars

8.9

Very good, but not my style. Full bodied and oaky.

Very good, but not my style. Full bodied and oaky.

Oct 16th, 2015

8.6

17+. 2011. Lots of legs. Powerful nose. M+ intensity. Mineral. Big and v tannic - 'masculine' tannins. Quite long.

17+. 2011. Lots of legs. Powerful nose. M+ intensity. Mineral. Big and v tannic - 'masculine' tannins. Quite long.

Mar 10th, 2015

Kimberley Thornton

9.3

Kimberley had this 9 years ago

Kimberley had this 9 years ago

Jan 24th, 2016