Bartenura

Ovadia Estates Rosso di Montepulciano Sangiovese

8.73 ratings
-no pro ratings
Montepulciano, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
John Hoekstra

My first bottle from Montepulciano. Was never big on berry-forward wines but there's something I can't put my finger on that makes this really, really good. Looking forward to trying more from the region. Let it open up for at least 15 minutes before passing judgement.

My first bottle from Montepulciano. Was never big on berry-forward wines but there's something I can't put my finger on that makes this really, really good. Looking forward to trying more from the region. Let it open up for at least 15 minutes before passing judgement.

Nov 11th, 2016
lamps.biz

lamps.biz had this 4 years ago

lamps.biz had this 4 years ago

Feb 21st, 2021
Robin Seuc

Robin had this 4 years ago

Robin had this 4 years ago

Jun 8th, 2020