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Bel Colle

Monvigliero Barolo Nebbiolo

9.34 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Bel ColleBarolo, CuneoNebbiolo
Top Notes For
Robin Shreeves
9.3

Great wine. Went really well with filet mug on. Also worked with vegan mushroom ravioli. A little heavy on vanilla when first opened, but mellowed throughout the meal. Cherries and raspberries. Earthy. Took small amount in bottle home. Day 2 more spiciness came out and was really good with blue cheese.

Great wine. Went really well with filet mug on. Also worked with vegan mushroom ravioli. A little heavy on vanilla when first opened, but mellowed throughout the meal. Cherries and raspberries. Earthy. Took small amount in bottle home. Day 2 more spiciness came out and was really good with blue cheese.

Feb 12th, 2017
Steven Schoenfeld
9.4

Yum. Sometimes that is all you need to say.

Yum. Sometimes that is all you need to say.

Feb 16th, 2016
Teresa DiMarco
9.3

Enjoyed in Philly with LH colleagues.

Enjoyed in Philly with LH colleagues.

Jan 8th, 2015
Patrick
9.3

Patrick had this 8 years ago

Patrick had this 8 years ago

Sep 19th, 2016