Beni di Batasiolo

Vigneto Bofani Barolo Nebbiolo

8.66 ratings

8.32 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Winn Roberton

8.5

Needs time but soft & powerful at the same time.

Feb 8th, 2015

Spencer Dodd

9.0

Soft, real soft a good wine. Maybe a little too much oak? Or a better way of saying it would be it is in more of a modern style. Rose petals and such. Had this a while back.

Jan 8th, 2017