Beringer Vineyards

Knights Valley Cabernet Sauvignon

9.028 ratings
8.84 pro ratings
Knights Valley, Sonoma County, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Daniel P. Drake

This was our night cap. A bit disappointing. On the lighter side, cherry, blackberry, some licorice, very light tannins and light acidity. Easy to drink.

This was our night cap. A bit disappointing. On the lighter side, cherry, blackberry, some licorice, very light tannins and light acidity. Easy to drink.

May 3rd, 2015
Mike Leach

Pleasant mouth feel, some black berries , soft tannins

Pleasant mouth feel, some black berries , soft tannins

Jan 25th, 2020
Jay Svoboda

The bottle ageing on this wine (it's an '08) made for an interesting adventure. At first the fruit was so muted almost to the point of being forgotten. But given some time to open up the fruit started to reemerge. Color wise this one has turned into a brownish-brick-magenta. The nose brings mostly black and dried fruits, specifically currants, raisins and figs. There's also a bit of decomposing forest floor, but with a sweet jammy edge to it. The palette, having breathed for a while, starts with silty black earth, followed by the aforementioned dried fruits. What starts out fairly flat and straightforward gains some decent complexity if given time.

The bottle ageing on this wine (it's an '08) made for an interesting adventure. At first the fruit was so muted almost to the point of being forgotten. But given some time to open up the fruit started to reemerge. Color wise this one has turned into a brownish-brick-magenta. The nose brings mostly black and dried fruits, specifically currants, raisins and figs. There's also a bit of decomposing forest floor, but with a sweet jammy edge to it. The palette, having breathed for a while, starts with silty black earth, followed by the aforementioned dried fruits. What starts out fairly flat and straightforward gains some decent complexity if given time.

Feb 20th, 2016
Michael Shonblom

Spicy, well rounded, dry, pepper, black berry

Spicy, well rounded, dry, pepper, black berry

Sep 29th, 2012
Kenneth Korsbæk

Kenneth had this 9 years ago

Kenneth had this 9 years ago

Nov 16th, 2015
Michael Mammarella

Michael had this 11 years ago

Michael had this 11 years ago

Oct 31st, 2013
Jon B
9.1

Jon had this 7 years ago

Jon had this 7 years ago

Jun 7th, 2017
Jay Svoboda

Jay had this 8 years ago

Jay had this 8 years ago

Jun 15th, 2016
Victor Rojas

Victor had this 8 years ago

Victor had this 8 years ago

May 22nd, 2016
Ryan

Ryan had this 9 years ago

Ryan had this 9 years ago

Oct 31st, 2015