Bourgeois Pig Winery

France Cabernet Sauvignon

8.12 ratings
-no pro ratings
France
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Tara Cox

Bought it to make coq au vin, but had a sip left over. Not bad at all. Smooth, gentle, I'd buy it again.

Bought it to make coq au vin, but had a sip left over. Not bad at all. Smooth, gentle, I'd buy it again.

Feb 20th, 2015
Michael Shane

Michael had this 10 years ago

Michael had this 10 years ago

Oct 23rd, 2014