Brancaia

Tre Toscana Sangiovese Blend

9.24 ratings
9.81 pro ratings
Tuscany, Italy
Cabernet Sauvignon, Sangiovese, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Manchego & Parmesan, Exotic Spices, Baking Spices, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Turkey
Top Notes For
Frank Tennaro

80% Sangiovese 10% Merlot 10% Cabernet

80% Sangiovese 10% Merlot 10% Cabernet

Aug 18th, 2013
Kim
8.9

Delicious

Delicious

Dec 3rd, 2017
Howard Yang

80% Sangiovese 10% Merlot 10% Cabernet. Deep garnet/ruby in color, edge showing brick color, smell of raisin, muffin, cherry, mocha, tobacco and red fruit, soft tannin with good balanced acidity, still quite fruit forward, extremely food friendly, medium body with medium finish.

80% Sangiovese 10% Merlot 10% Cabernet. Deep garnet/ruby in color, edge showing brick color, smell of raisin, muffin, cherry, mocha, tobacco and red fruit, soft tannin with good balanced acidity, still quite fruit forward, extremely food friendly, medium body with medium finish.

Jan 21st, 2015
Junquera

Junquera had this 10 years ago

Junquera had this 10 years ago

Jul 26th, 2014