![jarred gild jarred gild](https://s3.amazonaws.com/delectable-profile-photos/jarred-gild-1386291999-3f520496e6aa.jpg)
one of my all time favorite $10 bottles
one of my all time favorite $10 bottles
1 person found it helpfulSep 17th, 2013![Dorothy Foltz-Gray Dorothy Foltz-Gray](https://dn4y07yc47w5p.cloudfront.net/avatar_d_250.png)
For Dan and me before his last week of teaching full-time. Light, not tannic, just a bit heavier than beaujolais. Very nice.
For Dan and me before his last week of teaching full-time. Light, not tannic, just a bit heavier than beaujolais. Very nice.
Apr 22nd, 2019![Ben King Ben King](https://dn4y07yc47w5p.cloudfront.net/avatar_b_250.png)
Light, bright, a little acid, a little fruit, delicious!
Light, bright, a little acid, a little fruit, delicious!
Sep 18th, 2018![Laura Booras Laura Booras](https://s3.amazonaws.com/delectable-profile-photos/laura-booras-1414165885-67757eb8b193_250x250.jpg)
I just love this wine! Tastes like the Italian version of Beaujolais. Paired well with mildly spiced Thai salmon curry.
I just love this wine! Tastes like the Italian version of Beaujolais. Paired well with mildly spiced Thai salmon curry.
Oct 25th, 2017![Carolyn Blaszkowski Carolyn Blaszkowski](https://graph.facebook.com/820957001/picture?type=large)
Ok barbera. Acidic. Lots of tannins.
Ok barbera. Acidic. Lots of tannins.
Jul 6th, 2014![Phil Kessling Phil Kessling](https://graph.facebook.com/100000741713958/picture?type=large)
2011, Bricco Dei Tati, Barbera. Under $8, and tasty. Red, black fruit with low tannins and good acidity. Great pizza wine.
2011, Bricco Dei Tati, Barbera. Under $8, and tasty. Red, black fruit with low tannins and good acidity. Great pizza wine.
Mar 25th, 2014![Melina B. Melina B.](https://dn4y07yc47w5p.cloudfront.net/avatar_m_250.png)
$7.99; "A medium-bodied, ripe and red-fruited expression of Barbera with aromas of licorice and bright, snappy cherry on the palate. Good for pasta."
$7.99; "A medium-bodied, ripe and red-fruited expression of Barbera with aromas of licorice and bright, snappy cherry on the palate. Good for pasta."
Jan 22nd, 2014![Christine Karaptian Christine Karaptian](https://graph.facebook.com/716690393/picture?type=large)
This finished cleaned. A little bolder than a Pinot Noir
This finished cleaned. A little bolder than a Pinot Noir
Dec 27th, 2013![Nathan Wilson Nathan Wilson](https://graph.facebook.com/1277548016/picture?type=large)
Solid budget barbera.
Sep 10th, 2013![Michael Lavorel Michael Lavorel](https://dn4y07yc47w5p.cloudfront.net/avatar_m_250.png)
Michael had this 6 years ago
Michael had this 6 years ago
Jan 2nd, 2019