Bruno Giacosa

Barbaresco Nebbiolo

9.07 ratings
8.93 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Gilbert Van Hassel

The wine is old, still a very good nose but the life has disappeared.

The wine is old, still a very good nose but the life has disappeared.

Jan 8th, 2021
Ned Gray Creed

There were only two bottles not up to par. This was the other one. So sad. #freundfest2018

There were only two bottles not up to par. This was the other one. So sad. #freundfest2018

Oct 8th, 2018
Mike Smith

Owner/Winemaker Myriad Cellars

9.0

Mike had this 9 years ago

Mike had this 9 years ago

Sep 1st, 2015
Paul DeVerna

Paul had this 11 years ago

Paul had this 11 years ago

Mar 13th, 2014
Kevin Crowley

Kevin had this 8 years ago

Kevin had this 8 years ago

Jan 18th, 2017
Lauren Mirabella

Lauren had this 10 years ago

Lauren had this 10 years ago

Nov 11th, 2014
Craig Smith

Craig had this 11 years ago

Craig had this 11 years ago

Apr 16th, 2014