Bruno Rocca

Rabajà Barbaresco Nebbiolo

9.211 ratings
9.23 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Stacy Markow

2012. Noticeably cooler vintage: cherry, menthol, and spice. I think in 5+ years with some additional bottle aging this will be 💣🍷

2012. Noticeably cooler vintage: cherry, menthol, and spice. I think in 5+ years with some additional bottle aging this will be 💣🍷

Apr 29th, 2017
Helen O

B+./A- On the nose dark cherry, blackberry, currant, licorice and mint. On the palate black cherries, dark fruit .. black berries, blueberries and plum. Tar and some and Riose petals? Vanilla. Medium plus body. Medium. Tannins medium plus acidity. SOLO VT October 2016. Vintage 2102

B+./A- On the nose dark cherry, blackberry, currant, licorice and mint. On the palate black cherries, dark fruit .. black berries, blueberries and plum. Tar and some and Riose petals? Vanilla. Medium plus body. Medium. Tannins medium plus acidity. SOLO VT October 2016. Vintage 2102

Oct 8th, 2016
Mark Mannebach

Very smooth, outstanding

Very smooth, outstanding

Apr 18th, 2016
Don Schroeder

Don had this 9 years ago

Don had this 9 years ago

Jan 30th, 2016
Valentina Abbona

Valentina had this 9 years ago

Valentina had this 9 years ago

Sep 4th, 2015
R Chambers

R had this 7 years ago

R had this 7 years ago

Nov 29th, 2017
David

David had this 7 years ago

David had this 7 years ago

Jun 1st, 2017
Sherwood

Sherwood had this 8 years ago

Sherwood had this 8 years ago

Oct 10th, 2016
Margaux-Béatrice Baillet

Margaux-Béatrice had this 8 years ago

Margaux-Béatrice had this 8 years ago

Sep 21st, 2016
Russ Hiatt

Russ had this 9 years ago

Russ had this 9 years ago

Dec 26th, 2015