Medium ruby-hued. Aromas and flavors of blueberry, cherry, fig, licorice, and red plum. Medium body; medium-plus tannins; and high acidity. A pronounced bouquet of red and candied fruit on the nose; a full, yet plush, mouthfeel; and a zesty, medium-length finish. Probably needs more time to integrate and soften the tannins, but nonetheless drinkable now.
Medium ruby-hued. Aromas and flavors of blueberry, cherry, fig, licorice, and red plum. Medium body; medium-plus tannins; and high acidity. A pronounced bouquet of red and candied fruit on the nose; a full, yet plush, mouthfeel; and a zesty, medium-length finish. Probably needs more time to integrate and soften the tannins, but nonetheless drinkable now.
1 person found it helpfulAug 15th, 2020
Textbook Barbera flavor profile, and certainly good, but not exciting. Slightly stewed red and black fruit with a wet concrete minerality. Medium acid and tannin. Went well with pizza.
Textbook Barbera flavor profile, and certainly good, but not exciting. Slightly stewed red and black fruit with a wet concrete minerality. Medium acid and tannin. Went well with pizza.
Apr 25th, 2021
Alba, Cuneo, Piedmont, Italy
