Carlo Giacosa

Montefico Barbaresco Nebbiolo

8.82 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Serena Wu

Lovely tannins, light fruit, lots of cherry, could easily age for a few more years.

Lovely tannins, light fruit, lots of cherry, could easily age for a few more years.

Jan 29th, 2017
Martin Fincham

Martin had this 8 years ago

Martin had this 8 years ago

May 29th, 2016