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Cavallotto

Vigna San Giuseppe Riserva Bricco Boschis Barolo Nebbiolo

9.77 ratings
9.75 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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CavallottoBarolo, CuneoNebbiolo
Top Notes For
Ted Nguyen
10

Perfect ten, earthy, light but well-balanced. A true gem that accompanied our delicious truffle pasta at Ristorante il Centro in Piedmont

Perfect ten, earthy, light but well-balanced. A true gem that accompanied our delicious truffle pasta at Ristorante il Centro in Piedmont

Apr 1st, 2015
Clara Grace
9.0

Tar meat pepper blood. Nom

Tar meat pepper blood. Nom

Mar 18th, 2015
Sam Rethmeier
9.6

Sam had this 11 years ago

Sam had this 11 years ago

Apr 18th, 2014
Kyle Erickson

Co-Owner/Distributor Vance Erickson

9.7

Kyle had this 11 years ago

Kyle had this 11 years ago

Mar 18th, 2014
Mike Trupiano
9.9

Mike had this 11 years ago

Mike had this 11 years ago

Mar 18th, 2014
Eric Hastings

Beverage and Bar Coordinator Jean-Georges NYC

9.7

Eric had this 11 years ago

Eric had this 11 years ago

Mar 10th, 2014
Jason Heller

Master Sommelier

9.8

Jason had this 11 years ago

Jason had this 11 years ago

Nov 27th, 2013