Cavallotto

Vigna San Giuseppe Riserva Bricco Boschis Barolo Nebbiolo

9.221 ratings
9.36 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Kevin Sidders

President VinConnect

9.6

Beautiful Barolo drinking wonderfully now. Showing nice maturity, but with the stuffing to go another 25 years if you wanted. A real treat...

Beautiful Barolo drinking wonderfully now. Showing nice maturity, but with the stuffing to go another 25 years if you wanted. A real treat...

Oct 1st, 2015
Brad Ball

Sommelier/Wine Director Social Wine Bar

9.1

New producer for me and I'm digging it. Not in the upper, upper echelon but strong showing.

New producer for me and I'm digging it. Not in the upper, upper echelon but strong showing.

Mar 23rd, 2014
The Schwartz

Love to see it in 10 years

Love to see it in 10 years

May 25th, 2015
The Schwartz

Nothing like barolo

Nothing like barolo

Mar 16th, 2015
MDB

When first opened a bit tannic, green root. Opens up slowly. Dark cherry with acidity.

When first opened a bit tannic, green root. Opens up slowly. Dark cherry with acidity.

Dec 7th, 2014
Jason Heller

Master Sommelier

8.9

Jason had this 10 years ago

Jason had this 10 years ago

Jan 20th, 2015
Kyle Erickson

Co-Owner/Distributor Vance Erickson

9.5

Kyle had this 11 years ago

Kyle had this 11 years ago

Mar 18th, 2014
Paul K Sorbo

Paul had this 3 years ago

Paul had this 3 years ago

Aug 31st, 2021
Paul K Sorbo

Paul had this 3 years ago

Paul had this 3 years ago

Jul 18th, 2021
MDB
9.0

MDB had this 8 years ago

MDB had this 8 years ago

Dec 21st, 2016