Cecchi

Vino Nobile di Montepulciano Sangiovese

8.76 ratings

8.51 pro ratings

Montepulciano, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.5

Medium to light ruby red. A bit of sour cherries on the nose with earth and spices. Quite a bit of acidity with medium tannins (5/10) and a medium minus body. Similar notes on the palate as the nose with some dried leaves. Medium length finish. Drink now.

Jan 2nd, 2019

GAS

8.9

Really good! Leave out at least an hour prior. Dry up front, smooth finish. No one flavor over powers, balanced earthy taste throughout. Tuscany treat!

May 5th, 2015