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Centopassi

Argille di Tagghia Via Nero d'Avola

9.01 ratings
-no pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork

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CentopassiSicily, ItalyNero d'Avola
Top Notes For
Brandon Boesch
9.0

Just ok. Good fruit, a lot of acidity, some funk/forest, overall fine.

Just ok. Good fruit, a lot of acidity, some funk/forest, overall fine.

Jun 5th, 2025