![Tommy Fogarty Tommy Fogarty](https://graph.facebook.com/1409106891/picture?type=large)
Beautiful wine. Melon-y, white pepper, very phenolic.
Beautiful wine. Melon-y, white pepper, very phenolic.
Jan 10th, 2018![Alex Jones Alex Jones](https://s3.amazonaws.com/delectable-profile-photos/alexjones6-1558695620-7693371137b6_250x250.jpg)
Alex Jones
![Premium Badge Premium Badge](https://delectable.com/images/icn_premium_3x-9c5cf1b0.png)
Marketing/Development Kunni/Westerly Wines
9.0
Honey, candle wax, tropical fruit, and apple/peach pie.
Honey, candle wax, tropical fruit, and apple/peach pie.
Dec 3rd, 2016![George Chen George Chen](https://s3.amazonaws.com/delectable-profile-photos/george-chen-2-1368185993-a4cd3b3fc4de.jpg)
More grassy than fruit...relatively new style from Cos'D
More grassy than fruit...relatively new style from Cos'D
Jun 13th, 2016![Brandon Frobose Brandon Frobose](https://graph.facebook.com/1578952187/picture?type=large)
Yay!!
Aug 31st, 2015![Matt Fosket Matt Fosket](https://s3.amazonaws.com/delectable-profile-photos/mattfosket-1475597697-df5eb1aa3546_250x250.jpg)
Wine of the night by far. Not imported into the U.S.
Wine of the night by far. Not imported into the U.S.
Jan 16th, 2015![Karl Eric Fournier Karl Eric Fournier](https://s3.amazonaws.com/delectable-profile-photos/karleric-fournier-1480806975-f9ea04f2ac62_250x250.jpg)
There she is. Over the holidays. Crisp and fruity. Pure bliss @Ron R make sure she's nicely chilled.
There she is. Over the holidays. Crisp and fruity. Pure bliss @Ron R make sure she's nicely chilled.
Jan 14th, 2017![Conner Esworthy Conner Esworthy](https://s3.amazonaws.com/delectable-profile-photos/conneresworthy-1532225076-ba856e92c25b_250x250.jpg)
A white from my favorite Bordeaux producer. Try their second red (Pagodes) - this made me understand the difference in using mostly new oak vs not for aging.
A white from my favorite Bordeaux producer. Try their second red (Pagodes) - this made me understand the difference in using mostly new oak vs not for aging.
Mar 19th, 2016![Jordi Pazo Jordi Pazo](https://graph.facebook.com/1448213816/picture?type=large)
Vila. Cata Blancos de Burdeos. 54,50.
29.06.15
Vila. Cata Blancos de Burdeos. 54,50.
29.06.15
Jul 4th, 2015![Michael Morgan Michael Morgan](https://s3.amazonaws.com/delectable-profile-photos/michael-morgan-1417666215-56274c83c0a3_250x250.jpg)
Restrained, tight and focused. Structure is superb, the crunchy acidity reminds of great Sancerre. Remarkable mineral drive and a good finish. Will flesh out hopefully in the next couple of years but great now. 95 points
Restrained, tight and focused. Structure is superb, the crunchy acidity reminds of great Sancerre. Remarkable mineral drive and a good finish. Will flesh out hopefully in the next couple of years but great now. 95 points
Jan 17th, 2015