I can smell this all day! Still a baby by far on the palate but in 5 years this will get in the zone and stay there for 20+ Coffee bean, raspberry, cassis, fresh acidity on the palate and the the tannins come in like Lebron and swat the palate shut.
I can smell this all day! Still a baby by far on the palate but in 5 years this will get in the zone and stay there for 20+ Coffee bean, raspberry, cassis, fresh acidity on the palate and the the tannins come in like Lebron and swat the palate shut.
1 person found it helpfulJul 27th, 2014
Really nice wine after a couple of hours in the decanter. Still really good the next night after sitting in the decanter for 24 hours. It definitely needs to sleep a few more years before before showing its true colors.
Really nice wine after a couple of hours in the decanter. Still really good the next night after sitting in the decanter for 24 hours. It definitely needs to sleep a few more years before before showing its true colors.
1 person found it helpfulFeb 15th, 2013
The nose is nice and floral, combined with barrel toast and rich dark fruits.
On the palette, the wine has grip and texture. The merlot contributes edginess, while the cab franc delivers a delicate sweet note. Acidity is superb. Tannins are still a touch green. Pump your brakes on this and let it rest for a few more years, depending on your favorite Bdx style.
14.5% abv. Approx. 67% merlot and 33% cab franc.
The nose is nice and floral, combined with barrel toast and rich dark fruits.
On the palette, the wine has grip and texture. The merlot contributes edginess, while the cab franc delivers a delicate sweet note. Acidity is superb. Tannins are still a touch green. Pump your brakes on this and let it rest for a few more years, depending on your favorite Bdx style.
14.5% abv. Approx. 67% merlot and 33% cab franc.
Sep 16th, 2016
Initial opening - very tight and mushroom aromas, after opening- red and black fruits, nice acid
Initial opening - very tight and mushroom aromas, after opening- red and black fruits, nice acid
Sep 20th, 2024
Decant and wait. Consumed to soon. Needs a least two to three hours of air. I still have another bottle. Till then, another day.
Decant and wait. Consumed to soon. Needs a least two to three hours of air. I still have another bottle. Till then, another day.
May 30th, 2015
St. Émilion, Libournais, Bordeaux, France
