Condado de Haza

Condado de Haza Ribera del Duero Tempranillo

9.34 ratings

9.23 pro ratings

Ribera del Duero, Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Jonathan Wall

9.2

The night before Christmas pizza wine. Initial mustiness blew off revealing a great wine before fading. Stored (lost) in the home cellar since release.

Dec 25th, 2018

David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

My last of several bottles consumed over the last 15 years. I suspect they were all a bit heat damaged prior to acquisition. Even so, it still has a voice, albeit somewhat dull and muted. Put it in a decanter... we'll see what happens.

Dec 8th, 2014