This is SO delish! Italian bubbles traditionally made- 80/20 pinot to chard- great alternative to a cremant.
This is SO delish! Italian bubbles traditionally made- 80/20 pinot to chard- great alternative to a cremant.
1 person found it helpfulMay 22nd, 2015
Champagne from Piedmont. Nicely done.
Champagne from Piedmont. Nicely done.
Nov 26th, 2015
Moved on to Via Perla and pro secco.
Moved on to Via Perla and pro secco.
Jun 22nd, 2016
Perfect Easter brunch choice with s perfectly prepared baked sea bream. Clean, slight hint of lemon. Hit of dolce finish.
Perfect Easter brunch choice with s perfectly prepared baked sea bream. Clean, slight hint of lemon. Hit of dolce finish.
Mar 27th, 2016
This will kind of go with it cheese but it's a tad lack luster in general, more a personal belief than anything, is crafted very well.
This will kind of go with it cheese but it's a tad lack luster in general, more a personal belief than anything, is crafted very well.
Jun 24th, 2015
Like a cristal. Free run juice, no hard press. If you like cristal, buy. If not, toss.
Like a cristal. Free run juice, no hard press. If you like cristal, buy. If not, toss.
Apr 6th, 2015
Jake had this 10 years ago
Jake had this 10 years ago
Dec 11th, 2015
Charles had this 10 years ago
Charles had this 10 years ago
Jun 2nd, 2015
TJ had this 10 years ago
May 29th, 2015
Stephen had this 7 years ago
Stephen had this 7 years ago
May 24th, 2018
Italy
