
Getting some oak/ alcohol on the nose, though oak really isn’t a valtellina thing. The mouth is light, fruit( cherry, tart wild berry) and some earthiness). Light tannins, very approachable wine. Had this with sausage risotto and was excellent.
Getting some oak/ alcohol on the nose, though oak really isn’t a valtellina thing. The mouth is light, fruit( cherry, tart wild berry) and some earthiness). Light tannins, very approachable wine. Had this with sausage risotto and was excellent.
Sep 1st, 2025
A fresh and vibrant expression of 100% Nebbiolo from the sun-drenched terraces of Valtellina in Lombardy. This youthful red shows off juicy cherry fruit, delicate floral notes, and that signature Nebbiolo lift, think roses and red berries wrapped in a light-bodied, well-structured frame.
Bright acidity and smooth tannins make it incredibly food-friendly. Pair it with Bresaola, smoked brisket sliders, or a spread of charcuterie. It’s drinking beautifully right now—no need to wait.
Pop, pour, and enjoy. Cheers!
A fresh and vibrant expression of 100% Nebbiolo from the sun-drenched terraces of Valtellina in Lombardy. This youthful red shows off juicy cherry fruit, delicate floral notes, and that signature Nebbiolo lift, think roses and red berries wrapped in a light-bodied, well-structured frame.
Bright acidity and smooth tannins make it incredibly food-friendly. Pair it with Bresaola, smoked brisket sliders, or a spread of charcuterie. It’s drinking beautifully right now—no need to wait.
Pop, pour, and enjoy. Cheers!
Jul 15th, 2025