Convento San Lorenzo

Vesper Rosso di Valtellina Nebbiolo

9.02 ratings
-no pro ratings
Valtellina, Sondrio, Lombardia, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Angelo Casagrande

Getting some oak/ alcohol on the nose, though oak really isn’t a valtellina thing. The mouth is light, fruit( cherry, tart wild berry) and some earthiness). Light tannins, very approachable wine. Had this with sausage risotto and was excellent.

Getting some oak/ alcohol on the nose, though oak really isn’t a valtellina thing. The mouth is light, fruit( cherry, tart wild berry) and some earthiness). Light tannins, very approachable wine. Had this with sausage risotto and was excellent.

Sep 1st, 2025
Freddy R. Troya

A fresh and vibrant expression of 100% Nebbiolo from the sun-drenched terraces of Valtellina in Lombardy. This youthful red shows off juicy cherry fruit, delicate floral notes, and that signature Nebbiolo lift, think roses and red berries wrapped in a light-bodied, well-structured frame.

Bright acidity and smooth tannins make it incredibly food-friendly. Pair it with Bresaola, smoked brisket sliders, or a spread of charcuterie. It’s drinking beautifully right now—no need to wait.

Pop, pour, and enjoy. Cheers!

A fresh and vibrant expression of 100% Nebbiolo from the sun-drenched terraces of Valtellina in Lombardy. This youthful red shows off juicy cherry fruit, delicate floral notes, and that signature Nebbiolo lift, think roses and red berries wrapped in a light-bodied, well-structured frame.

Bright acidity and smooth tannins make it incredibly food-friendly. Pair it with Bresaola, smoked brisket sliders, or a spread of charcuterie. It’s drinking beautifully right now—no need to wait.

Pop, pour, and enjoy. Cheers!

Jul 15th, 2025