Cordero di Montezemolo

Barolo Nebbiolo

9.51 ratings
9.51 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Adam Kincaid

Bringing out some fun stuff tonight. This 54 year old Barolo shows its age with a brick brown color that has swirling pale to dark variations. The aroma is intense - a wet pile of leaves, old wood, tomato juice, and dates. Lots of dried fruits, leather, and more leaf and earth round it out. Zero tannins, almost no acid, light body, medium finish.

Bringing out some fun stuff tonight. This 54 year old Barolo shows its age with a brick brown color that has swirling pale to dark variations. The aroma is intense - a wet pile of leaves, old wood, tomato juice, and dates. Lots of dried fruits, leather, and more leaf and earth round it out. Zero tannins, almost no acid, light body, medium finish.

Mar 19th, 2023