Cordero di Montezemolo

Monfalletto Barolo Nebbiolo

9.232 ratings

9.22 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.1

Excellent.

Excellent.

Nov 21st, 2024

Steven Heydemann

9.3

Give this wine a ton of air then sit back and enjoy.

Give this wine a ton of air then sit back and enjoy.

Feb 23rd, 2024

Angelo Sermoneta

9.5

Amazing wine, no need to decant: good with truffle, veggies, meat and pizza.

Amazing wine, no need to decant: good with truffle, veggies, meat and pizza.

Jan 16th, 2021

8.9

Modern style Barolo

Modern style Barolo

Jan 15th, 2021

Patrick Augustine

9.0

Sea salt, tangerine, rhubarb

Sea salt, tangerine, rhubarb

Oct 19th, 2020

9.5

Light for a Borolo- easy and delicious

Light for a Borolo- easy and delicious

Mar 8th, 2020

9.6

Between the company and this beautiful wine, it’s a fabulous start to the night. Smooth tannins, some rustic qualities and ripe red fruits.

Between the company and this beautiful wine, it’s a fabulous start to the night. Smooth tannins, some rustic qualities and ripe red fruits.

Dec 20th, 2019

9.2

aromatic, cherry and fine Italian leather Lee wants to WEAR this!; taste: full body, leather, dark fruits

aromatic, cherry and fine Italian leather Lee wants to WEAR this!; taste: full body, leather, dark fruits

Jul 28th, 2019

Eugenia Dellapenna

9.2

Light bodied and balanced. Needs to breath.

Light bodied and balanced. Needs to breath.

Jun 30th, 2019

8.6

Fruity and full body

Fruity and full body

Jun 5th, 2019