Cordero di Montezemolo

Monfalletto Barolo Nebbiolo

9.132 ratings
9.12 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Chris McClellan

Great barolo, dried red fruit and flowers. Black tea, tomato leaf, lavender , anise spices. Tannin are massive, could age 20yrs...

Great barolo, dried red fruit and flowers. Black tea, tomato leaf, lavender , anise spices. Tannin are massive, could age 20yrs...

Dec 20th, 2020
Cathy Corison

Owner/Winemaker Corison Winery

8.9

Ouch tannins. Nice cherry fruit

Ouch tannins. Nice cherry fruit

Jul 3rd, 2020
Ron Siegel

This had red cherry, berry fruit, orange peel, spice with tobacco & floral notes

This had red cherry, berry fruit, orange peel, spice with tobacco & floral notes

Sep 19th, 2023
Ron Siegel

Another btl that is drinking well & a great qpr at $45

Another btl that is drinking well & a great qpr at $45

Jan 10th, 2023
Valerie Green

Cherry, earthy raspberry notes. Medium tannins taste like raspberries. Smoky smell from server makes it smell Smokey

Cherry, earthy raspberry notes. Medium tannins taste like raspberries. Smoky smell from server makes it smell Smokey

Feb 15th, 2022
Ron Siegel

Drinking well showing a perfumed nose with red berry fruit, lots of spice, floral, leather, menthol & tobacco leaf. Great wine at this price! $40

Drinking well showing a perfumed nose with red berry fruit, lots of spice, floral, leather, menthol & tobacco leaf. Great wine at this price! $40

Dec 3rd, 2021
Michael

Needed like 4 hours but is singing now. 2016 stays winning

Needed like 4 hours but is singing now. 2016 stays winning

Nov 25th, 2021
Ron Siegel

Really enjoyed this

Really enjoyed this

Oct 8th, 2021
Roberto Lartigue

Too young. Should’ve waited

Too young. Should’ve waited

Aug 11th, 2021
Aravind A

Popped on Monday this week. Amazingly open: perfumed red fruit, rose hips, spicy orange peel, just lovely perfumed intensity. On the palate: lovely acidity, fantastic density and velvety, but soft tannin.

Today (day 3 open): unrefrigerated on the counter since opening. Just a pure, spicy nebbiolo nose; rose, orange peel, soft tar, and loads of spicy red fruit. On the palate: fantastic acidity, so soft, with lovely red fruit, good acidity, supple and silky tannin on the finish.

Popped on Monday this week. Amazingly open: perfumed red fruit, rose hips, spicy orange peel, just lovely perfumed intensity. On the palate: lovely acidity, fantastic density and velvety, but soft tannin.

Today (day 3 open): unrefrigerated on the counter since opening. Just a pure, spicy nebbiolo nose; rose, orange peel, soft tar, and loads of spicy red fruit. On the palate: fantastic acidity, so soft, with lovely red fruit, good acidity, supple and silky tannin on the finish.

Aug 3rd, 2021