Davis Bynum

Virginia's Block Jane's Vineyard Sauvignon Blanc

8.73 ratings
-no pro ratings
Russian River Valley, Sonoma County, California, USA
Sauvignon Blanc
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Courtney Garrison

Tart lemon scent, tart, crisp and acidic taste with citrus highlights. I love it for sitting in my sunny garden after a long day.

Tart lemon scent, tart, crisp and acidic taste with citrus highlights. I love it for sitting in my sunny garden after a long day.

Apr 30th, 2018
Ana Stirniman

Crisp and acidic Sauvignon Blanc. Light and herbaceous on the nose with a pale fruity taste. Lemon and citrus along with light tropical fruit. Refreshing.

Crisp and acidic Sauvignon Blanc. Light and herbaceous on the nose with a pale fruity taste. Lemon and citrus along with light tropical fruit. Refreshing.

Jul 15th, 2017
Debra Rountree

Debra had this 8 years ago

Debra had this 8 years ago

Sep 15th, 2017