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Didier Dagueneau

Buisson Renard Pouilly- Fumé Sauvignon Blanc

9.36 ratings
9.33 pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Didier DagueneauPouilly-Fumé, Central VineyardsSauvignon Blanc
Top Notes For
Lee Pitofsky
9.3

En magnum. NYE pairing

En magnum. NYE pairing

Jan 2nd, 2020
David L
9.3

Decant is still needed. Better in a year or 3 .

Decant is still needed. Better in a year or 3 .

Apr 5th, 2019
Shawn R
9.3

Needs time, big future.

Needs time, big future.

Apr 10th, 2018
Stacey Land
9.6

Flint and slate, dry, mineral with some pink grapefruit and honeysuckle. I could #drink1618 this whole bottle by myself!

Flint and slate, dry, mineral with some pink grapefruit and honeysuckle. I could #drink1618 this whole bottle by myself!

Feb 16th, 2018
Ronald Wanglin
9.3

Ronald had this 18 days ago

Ronald had this 18 days ago

Jul 7th, 2026
Mattia Manferrari
8.8

Mattia had this 9 years ago

Mattia had this 9 years ago

Jul 30th, 2017