Apple blossoms, and honeysuckle balance out the notes of vanilla and apricots to this wonderfully balanced white wine. Undertones of butter give it depth and more complexity.
Apple blossoms, and honeysuckle balance out the notes of vanilla and apricots to this wonderfully balanced white wine. Undertones of butter give it depth and more complexity.
Aug 20th, 2015
2022 fall. I hadn’t opened an older Dauvissat in a long time. 2006 Burgundies still feel a bit foursquare (for both whites and reds). There was a touch of honeyed development on the nose but this still tasted precisely like Dauvissat Forest...I wonder how it will continue to evolve.
2022 fall. I hadn’t opened an older Dauvissat in a long time. 2006 Burgundies still feel a bit foursquare (for both whites and reds). There was a touch of honeyed development on the nose but this still tasted precisely like Dauvissat Forest...I wonder how it will continue to evolve.
Dec 26th, 2022
Chablis, Burgundy, France
