Domaine Diochon
Cuvée Vieilles Vignes Moulin-à-Vent Gamay
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![Peter Sultan Peter Sultan](https://s3.amazonaws.com/delectable-profile-photos/petersultan-1624043965-8b506459b90d.jpg)
Such a potent concentration of dark fruits, cassis, with some funk. In other words, packs a wallop but Beaujo style. Dessert island wine…
Such a potent concentration of dark fruits, cassis, with some funk. In other words, packs a wallop but Beaujo style. Dessert island wine…
Jan 11th, 2022![Peter Sultan Peter Sultan](https://s3.amazonaws.com/delectable-profile-photos/petersultan-1624043965-8b506459b90d.jpg)
I find that a little cuddling and a little more time in cellar really benefits this cru Beaujolais. What you end up with is more robust, detailed, red fruited gem of a wine. Lovely nervy tension between its acidic back bone and the fruit. The brett does blow off, still an earthy nose. Reminds me why I prefer Moulin Vent crus to Morgon
I find that a little cuddling and a little more time in cellar really benefits this cru Beaujolais. What you end up with is more robust, detailed, red fruited gem of a wine. Lovely nervy tension between its acidic back bone and the fruit. The brett does blow off, still an earthy nose. Reminds me why I prefer Moulin Vent crus to Morgon
1 person found it helpfulFeb 6th, 2021![John Willison John Willison](https://s3.amazonaws.com/delectable-profile-photos/johnwillison-1487900905-19c07bd845ae_250x250.jpg)
Barnyard nose, plenty of funk, opens up to deep red fruit, earthy tones.
Barnyard nose, plenty of funk, opens up to deep red fruit, earthy tones.
1 person found it helpfulNov 26th, 2020![Adam Beasley Adam Beasley](https://s3.amazonaws.com/delectable-profile-photos/adambeasley-1594686856-afebbdde9055_250x250.jpg)
Beautiful fruit profile and some herbs and earth too. Tart acidity, medium bodied, and solid structure, but way too young right now. Huge tannins.
Beautiful fruit profile and some herbs and earth too. Tart acidity, medium bodied, and solid structure, but way too young right now. Huge tannins.
1 person found it helpfulNov 21st, 2020![Peter Sultan Peter Sultan](https://s3.amazonaws.com/delectable-profile-photos/petersultan-1624043965-8b506459b90d.jpg)
Young & a beaut. Not sure why I skipped Moulin-a-Vent boat all these years. Heartier, more broad approach than a Morgon, & of course medium age worthy.
Young & a beaut. Not sure why I skipped Moulin-a-Vent boat all these years. Heartier, more broad approach than a Morgon, & of course medium age worthy.
1 person found it helpfulOct 31st, 2020![Erik Rini Erik Rini](https://dn4y07yc47w5p.cloudfront.net/avatar_e_250.png)
Top Beaujolais with depth and complexity, Kermit Lynch never disappoints...👍
Top Beaujolais with depth and complexity, Kermit Lynch never disappoints...👍
1 person found it helpfulJul 23rd, 2020![Rufus King Rufus King](https://s3.amazonaws.com/delectable-profile-photos/rufusking-1536762970-f87d22f6eef4_250x250.jpg)
Rich Beaujolais with high tannin and astringency at The Butcher Shop in the South End, Boston
Rich Beaujolais with high tannin and astringency at The Butcher Shop in the South End, Boston
1 person found it helpfulFeb 24th, 2020![Andrew Liguori Andrew Liguori](https://dn4y07yc47w5p.cloudfront.net/avatar_a_250.png)
Leather shoe, wet forest, mulberry. Impromptu dinner at Anhelo.
13%
Leather shoe, wet forest, mulberry. Impromptu dinner at Anhelo.
13%
![Turd Ferguson Turd Ferguson](https://s3.amazonaws.com/delectable-profile-photos/andrewrasse-1490649359-f95bbad7ebca_250x250.jpg)
Nice deep fruit. Quite ripe. Loads of tannin. A bit boozy on the finish and tannins are kind of young-angular. This should age well. Very good but not what I expected. Biggest Cru Bojo I’ve ever tasted. Better after decant from the fridge.
Nice deep fruit. Quite ripe. Loads of tannin. A bit boozy on the finish and tannins are kind of young-angular. This should age well. Very good but not what I expected. Biggest Cru Bojo I’ve ever tasted. Better after decant from the fridge.
Jun 17th, 2021