Great acidity and body, held up nice!
Great acidity and body, held up nice!
Feb 27th, 2018
Green pear skin aromas. Sweet texture and good focus
Green pear skin aromas. Sweet texture and good focus
Jan 26th, 2018
Vintage 2012
Nov 28th, 2017
Crisp pear and green apple. M+ acid, m- body, and a long finish. Lean and crisp. Would be fabulous with food.
Crisp pear and green apple. M+ acid, m- body, and a long finish. Lean and crisp. Would be fabulous with food.
Oct 14th, 2017
First wine tasting in Oregon and it’s amazing. Gorgeous view, friendly staff, and amazing wine. Very Burgundy style with stunning acidity and balance. Good start!
First wine tasting in Oregon and it’s amazing. Gorgeous view, friendly staff, and amazing wine. Very Burgundy style with stunning acidity and balance. Good start!
1 person found it helpfulMar 25th, 2018
A nice smell of citrus. A Meyer lemon maybe, with a ever so soft note. The acidity is enough to give a little zing. The balance of creaminess makes the finish very nice. Always looking for a great stainless steel chard and this one is awesome. Crisp and refreshing!
A nice smell of citrus. A Meyer lemon maybe, with a ever so soft note. The acidity is enough to give a little zing. The balance of creaminess makes the finish very nice. Always looking for a great stainless steel chard and this one is awesome. Crisp and refreshing!
1 person found it helpfulJul 14th, 2015
Classy & restrained.
Jun 25th, 2016
Strangely anisey. Smells like yellow chartreuse.
Strangely anisey. Smells like yellow chartreuse.
Jun 2nd, 2016
Effervescent, Fuji apple.
Effervescent, Fuji apple.
Feb 28th, 2016
Very, very clean. Chasing Chablis.
Very, very clean. Chasing Chablis.
May 15th, 2015
Dundee Hills, Willamette Valley, Oregon, USA
