An absolute stellar example of Willamette terroir and a steal at <$30. This wine has evident and precise cherry fruit, bright acidity and great balance. I’d love to try this bottle in a few years as the acidity suggests aging potential, but it’s drinking great right now. — a day ago
3031 vintage with chipotle pasta on 8/21/25. Very smooth wine. — 2 months ago
Found a restaurant gem. 2013 vintage in 2025.
Leather and smoke. Earthy, old world wine. Then, a bit of berries and smooth finish. Great dinner wine. Could pair with almost anything. — 23 days ago
Definitely delicious — a month ago
Nose of red cherry, raspberry, and dried rose petals with notes of baking spice and forest floor. Taste to light to medium-bodied with nice acidity with juicy red berries, cranberry, and a hint of earthiness. At the BH — 3 months ago
Smoky reduction dissipates w air, but not much. An off-putting sweetness emerges like burnt coconut. Not flabby but could lose a few Kgs. — 13 days ago
Must visit… — 4 days ago
Scott E. Becker
[Tasted on October 18, 2025 at Home]
Black cherry, raspberry and plum fruit, with fig, cocoa, tea and mandarin orange notes. — 4 days ago