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Owner of the girl & the fig, the fig cafe & winebar, Author of Plats du Jours, the girl & the fig's Journey through the Seasons in Wine Country and the girl & the fig Cookbook
Popped, about 1.5 hrs slow ox. Just a hair behind my last btl, which was excellent. Another excellent showing with tangerine and honeysuckle, vanilla cream and lovely minerality...starting to hint at those signs of age I don't like in condrieu, however. For my palate, drink up.
Popped, about 1.5 hrs slow ox. Just a hair behind my last btl, which was excellent. Another excellent showing with tangerine and honeysuckle, vanilla cream and lovely minerality...starting to hint at those signs of age I don't like in condrieu, however. For my palate, drink up.
Yeah, s$*t...Opened yesterday, and this is flat out stunning today. On the nose:tangerine, honeysuckle, a kiss of oak, mint, tarragon, honey and wet stone. On the palate: lovely acidity, more honey, tarragon, tangerine, wow, just sublime mix of density and lift. Long finish. Even better on Day 2.
Yeah, s$*t...Opened yesterday, and this is flat out stunning today. On the nose:tangerine, honeysuckle, a kiss of oak, mint, tarragon, honey and wet stone. On the palate: lovely acidity, more honey, tarragon, tangerine, wow, just sublime mix of density and lift. Long finish. Even better on Day 2.