Domaine Gilles Berlioz

Les Filles Vin de Savoie Chignin-Bergeron Roussanne

9.55 ratings
9.51 pro ratings
Chignin-Bergeron, Savoie, France
Roussanne
Pork, Fish, Cream Sauces, Chili & Hot Spicy, Chicken, Pate, Shellfish, Veal, Shellfish, Crab & Lobster
Top Notes For
Lyle Fass

Founder Fass Selections

9.5

Starts off reduced and funky with loads of tropical fruit under the surface. Mango, papaya, ripe tangelo, spice, herbs and bitter kumquats. So complex. Reduction takes 45 minutes to blow off completely. Just a decadent nose. After some air some wild flowers and kiwi. So good. Palate has terrific energy and ripeness with the classic Berlioz balance. Exceptional purity and depth. Terrific inner mouth aromas. Exceptional concentration and zesty citrusy and tropical fruits on the exceptionally long finish. Wow. This is truly great. Really opens up brilliantly over 45 minutes. Superb structure and sap. What mouthfeel. Round yet has elegant corners as well. What a finish. As great as the 16. Stunning.

Starts off reduced and funky with loads of tropical fruit under the surface. Mango, papaya, ripe tangelo, spice, herbs and bitter kumquats. So complex. Reduction takes 45 minutes to blow off completely. Just a decadent nose. After some air some wild flowers and kiwi. So good. Palate has terrific energy and ripeness with the classic Berlioz balance. Exceptional purity and depth. Terrific inner mouth aromas. Exceptional concentration and zesty citrusy and tropical fruits on the exceptionally long finish. Wow. This is truly great. Really opens up brilliantly over 45 minutes. Superb structure and sap. What mouthfeel. Round yet has elegant corners as well. What a finish. As great as the 16. Stunning.

Dec 1st, 2020
Andrew Schirmer

Stunning tropical opulence. Brilliant texture. Slight heat & bitterness on the finish.

Stunning tropical opulence. Brilliant texture. Slight heat & bitterness on the finish.

Oct 2nd, 2023
Andrew Schirmer

Lovely and further evolved over the year since last tried. Nose of baked bread, cinnamon bun. Palate is mineral, stone fruit, bitter almond, nice freshness on the front. Great texture & depth. Glycerin finish, just a tad hot.

Lovely and further evolved over the year since last tried. Nose of baked bread, cinnamon bun. Palate is mineral, stone fruit, bitter almond, nice freshness on the front. Great texture & depth. Glycerin finish, just a tad hot.

Jul 9th, 2022
Andrew Schirmer

Wow. Like a CPB blanc (Beaucastel VV?) with a bit of humor and some mountain air. Grapefruit, wet stone, pine, lemon oil, waxy palate, bitter almond. Need more of this in my life. Beautiful stuff @Lyle Fass

Wow. Like a CPB blanc (Beaucastel VV?) with a bit of humor and some mountain air. Grapefruit, wet stone, pine, lemon oil, waxy palate, bitter almond. Need more of this in my life. Beautiful stuff @Lyle Fass

Jun 5th, 2021
Steve Anderson

Crazy stone fruit nose and refreshing acidity. Really enjoyed this.

Crazy stone fruit nose and refreshing acidity. Really enjoyed this.

May 21st, 2021