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Just a perfect complement to a sushi/yakitori dinner - lovely but not heavy balance in acidity and oh so youthful! Having a little oak in Chablis is never a bad thing!
Just a perfect complement to a sushi/yakitori dinner - lovely but not heavy balance in acidity and oh so youthful! Having a little oak in Chablis is never a bad thing!
Sep 9th, 2018
Took some time to balance out but decent blend of acidity, citrus and vanilla roundness (didn’t know this was done in oak)
Took some time to balance out but decent blend of acidity, citrus and vanilla roundness (didn’t know this was done in oak)
Jun 30th, 2018