2004
Feb 28th, 2015
Ripe and modern, but with enough savoriness to keep it from being cloying, though still fairly tannic so I would be inclined to let it rest a few more years.
Ripe and modern, but with enough savoriness to keep it from being cloying, though still fairly tannic so I would be inclined to let it rest a few more years.
Sep 21st, 2014
With six hours of air in the decanter the wine is superb! Dark notes bearing the signature of Riberera Del Douro but also beautifully balanced with nice secondary and tertiary flavors coming through. It did feel quite dehydrating though. Bottle consumed over three hours after the six hours in the decanter and held up nicely all through the Spanish themed tapas dinner
With six hours of air in the decanter the wine is superb! Dark notes bearing the signature of Riberera Del Douro but also beautifully balanced with nice secondary and tertiary flavors coming through. It did feel quite dehydrating though. Bottle consumed over three hours after the six hours in the decanter and held up nicely all through the Spanish themed tapas dinner
Oct 9th, 2017
Deceiving..
Apr 9th, 2017With an hour in the decanter this amazing full bodied second wine has blackberries, leather, earth, brilliant balance and significant length and finish. A slight gap in mid palate is overwhelmed by the strong finish. Superb!
With an hour in the decanter this amazing full bodied second wine has blackberries, leather, earth, brilliant balance and significant length and finish. A slight gap in mid palate is overwhelmed by the strong finish. Superb!
May 15th, 2016
Amazing wine! Fruit, acidity, structure, so juicy. With our Crawfish and Andouille Stew a perfect pair, yummy.
Amazing wine! Fruit, acidity, structure, so juicy. With our Crawfish and Andouille Stew a perfect pair, yummy.
May 8th, 2016
2004 vintage
Still tasting a bit youngish, aged notes starting to emerge but still youthful, vibrant and primary. Vanilla, saddle leather, a Pettit Verdot like quality. Glad I have six more.
2004 vintage
Still tasting a bit youngish, aged notes starting to emerge but still youthful, vibrant and primary. Vanilla, saddle leather, a Pettit Verdot like quality. Glad I have six more.
Jul 25th, 2015
The high alcohol content is a little overpowering. Not really my style of wine
The high alcohol content is a little overpowering. Not really my style of wine
Oct 31st, 2013
Kenneth had this 9 years ago
Kenneth had this 9 years ago
Nov 15th, 2015
Jarrod had this 11 years ago
Jarrod had this 11 years ago
Aug 27th, 2013
Ribera del Duero, Castilla y León, Spain
