Dominio de Pingus

Flor de Pingus Ribera del Duero Tempranillo

9.218 ratings

9.31 pro ratings

Ribera del Duero, Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Chris McClellan

9.3

Big bold red, opaque, black/red fruits, deep and sappy with spices, licorice. Extremely well balanced.

Big bold red, opaque, black/red fruits, deep and sappy with spices, licorice. Extremely well balanced.

Dec 12th, 2021

9.1

Red fruit with soft tannins

Red fruit with soft tannins

Aug 30th, 2024

9.5

NY Wine Spectator Event- always awesome!

NY Wine Spectator Event- always awesome!

Oct 22nd, 2022

9.2

Runner up in small scale Ribera tasting.

Runner up in small scale Ribera tasting.

Dec 5th, 2021

9.0

Dark ruby coloration. Some transparency in the glass. On the nose, cherry, cocoa powder, vanilla, earth. On the palate, cherry, strawberry, vanilla, chocolate, tobacco, minerals, lead. Tannins are strong. Medium to fuller body. Medium to long finish of tobacco, minerals and lead.

Dark ruby coloration. Some transparency in the glass. On the nose, cherry, cocoa powder, vanilla, earth. On the palate, cherry, strawberry, vanilla, chocolate, tobacco, minerals, lead. Tannins are strong. Medium to fuller body. Medium to long finish of tobacco, minerals and lead.

Oct 1st, 2021

8.8

Vila. Llotja de Mar. Avançades 2018. 77,38
12.06.19

Vila. Llotja de Mar. Avançades 2018. 77,38
12.06.19

Jun 12th, 2019

9.2

Rodolfo had this 10 months ago

Rodolfo had this 10 months ago

Mar 26th, 2024

9.2

David had this a year ago

David had this a year ago

Sep 17th, 2023

Diederick Swagemakers

9.3

Diederick had this a year ago

Diederick had this a year ago

Aug 11th, 2023

9.0

Phil had this 2 years ago

Phil had this 2 years ago

Mar 14th, 2023