E. Fuligni (Cottimelli)

Ginestreto Rosso di Montalcino Sangiovese

9.07 ratings

8.11 pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Sommelier at RN74

8.1

Good entry level Sangio from a great producer. Simple but tasty. Light-med body, sour cherry type fruit.

Good entry level Sangio from a great producer. Simple but tasty. Light-med body, sour cherry type fruit.

Jul 13th, 2014

Room 312, Parma

Room 312, Parma

Aug 30th, 2013

Christoph Vancompernolle

9.0

Christoph had this 7 years ago

Christoph had this 7 years ago

Nov 12th, 2017

9.9

Ariqa had this 8 years ago

Ariqa had this 8 years ago

Sep 30th, 2016

David Andreozzi

9.0

David had this 9 years ago

David had this 9 years ago

Jul 23rd, 2015

Matthew Carlson

8.6

Matthew had this 10 years ago

Matthew had this 10 years ago

May 25th, 2015

9.5

Mariah had this 10 years ago

Mariah had this 10 years ago

May 16th, 2015

9.0

Mariah had this 10 years ago

Mariah had this 10 years ago

Apr 20th, 2015

Paul-Dominique Vacharasinthu

Paul-Dominique had this 10 years ago

Paul-Dominique had this 10 years ago

Jun 18th, 2014