E. Guigal

La Landonne Côte-Rotie Syrah

9.630 ratings
9.69 pro ratings
Côte-Rôtie, Northern Rhône, Rhône, France
Syrah
Lamb
Top Notes For
Conrad Green

Lovely stuff. Dark leather notes and intense tangy black cherry. Touches off tarry underbrush and meaty intensity. Savory, with a light hit of salinity. Long.

Lovely stuff. Dark leather notes and intense tangy black cherry. Touches off tarry underbrush and meaty intensity. Savory, with a light hit of salinity. Long.

May 16th, 2025
Conrad Green

Deep and meaty. Iron and plush plum. Herbs and blood. Rounded and perfectly resolved. Spectacular

Deep and meaty. Iron and plush plum. Herbs and blood. Rounded and perfectly resolved. Spectacular

Jan 26th, 2023
Mike Saviage

Nice young reddish ruby color. Briary whispy nose with notes that include blueberry, cranberry, menthol and slate. "Wow" in the mouth... silky and rich. Maybe a little smoke and wood creeps in but this is expansive as it gets air and is still very young. Will wait a few yrs before opening the next one.

Nice young reddish ruby color. Briary whispy nose with notes that include blueberry, cranberry, menthol and slate. "Wow" in the mouth... silky and rich. Maybe a little smoke and wood creeps in but this is expansive as it gets air and is still very young. Will wait a few yrs before opening the next one.

Aug 26th, 2016
Scott Claffee

1989

Mar 12th, 2015
Pax Mahle

Owner/Winemaker Wind Gap Wines, Agharta & Pax

10

Very ripe, but savory & powerful ....but so f%¥*king good

Very ripe, but savory & powerful ....but so f%¥*king good

Feb 7th, 2014
Alvaro Bustillos

Cena con roumier y lafon la@paulee

Cena con roumier y lafon la@paulee

Jun 10th, 2025
Marc vanholst

Fantastic wine !

Fantastic wine !

Aug 25th, 2020
Sylvain Rhainds

1989. Bien mais Guigal fait mieux. Le 1991 d y a 2 ans avait été exceptionnel.

1989. Bien mais Guigal fait mieux. Le 1991 d y a 2 ans avait été exceptionnel.

Nov 3rd, 2018
Benoit Duhamel

Un nez spectaculaire à mon avis, mais une bouche qui laisse paraitre un début d’oxydation. Au nez, j’y dénote de la fumée, un léger côté viandé, des fruits noirs, du chocolat et des épices. En bouche, c’est moins large comme éventail de saveur, l’oxydation y laisse un peu ses traces.

Un nez spectaculaire à mon avis, mais une bouche qui laisse paraitre un début d’oxydation. Au nez, j’y dénote de la fumée, un léger côté viandé, des fruits noirs, du chocolat et des épices. En bouche, c’est moins large comme éventail de saveur, l’oxydation y laisse un peu ses traces.

Nov 3rd, 2018
Paul Mears

A tasty little oldie

A tasty little oldie

Sep 17th, 2015