E. Pira & Figli (Chiara Boschis)

Cannubi Barolo Nebbiolo

9.114 ratings
9.37 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Michael Retter

Herbaceous. Figs. Balanced. Awesome Barolo.

Herbaceous. Figs. Balanced. Awesome Barolo.

Feb 6th, 2017
James Lechner

Modern in the best sense. Oak doesn't get in the way. Silky, elegant, with lots of power.

Modern in the best sense. Oak doesn't get in the way. Silky, elegant, with lots of power.

Jan 24th, 2015
Denis Roudenko

Мощно, джемово, насыщенно, пряно. Концентрация нереальная. 16/20 (90/100)

Мощно, джемово, насыщенно, пряно. Концентрация нереальная. 16/20 (90/100)

Feb 25th, 2014
Michael LoRusso

Decanted for two hours and screened out sediment... Classic Barolo; sour cherries and clean finish... Leaving half for tomorrow!

Decanted for two hours and screened out sediment... Classic Barolo; sour cherries and clean finish... Leaving half for tomorrow!

Feb 15th, 2015
Joel Tan

Delicious. Soft arresting aromas of roses and licorice, a touch of vanilla that adds more than takes away

Delicious. Soft arresting aromas of roses and licorice, a touch of vanilla that adds more than takes away

Sep 24th, 2014
web bond

web had this 7 years ago

web had this 7 years ago

Nov 17th, 2017
Austin Black

Austin had this 7 years ago

Austin had this 7 years ago

Jun 6th, 2017
Aaron Means

Aaron had this 9 years ago

Aaron had this 9 years ago

May 13th, 2015
Jeff Revious

Jeff had this 11 years ago

Jeff had this 11 years ago

Aug 6th, 2013
Chris Walsh

Chris had this 8 years ago

Chris had this 8 years ago

Jun 15th, 2016