Sangiovese / montepulciano blend, aged in stainless w/ native yeasts, sees little maceration. Juicy, earthy, easy to drink, great for cooking and quaffing both
Sangiovese / montepulciano blend, aged in stainless w/ native yeasts, sees little maceration. Juicy, earthy, easy to drink, great for cooking and quaffing both
1 person found it helpfulJun 4th, 2023
Blend of Sangiovese (60%) and Montepulciano (40%). Bright (but light) garnet/ruby color. Aromas and flavors of red and black berry fruit, dusty herbs, violets, tar, minerals and forest floor with a pleasant earthy finish. Medium-light body with bright acidity. Very rustic and natural in style with a slight Frizzante note. Fresh tasting and bright. Handles a bit of a chill.
Blend of Sangiovese (60%) and Montepulciano (40%). Bright (but light) garnet/ruby color. Aromas and flavors of red and black berry fruit, dusty herbs, violets, tar, minerals and forest floor with a pleasant earthy finish. Medium-light body with bright acidity. Very rustic and natural in style with a slight Frizzante note. Fresh tasting and bright. Handles a bit of a chill.
Aug 17th, 2024
Another outstanding bottle from Fongoli! Umbrian red, 60% Sangiovese 40% Montepulciano. Funky and delightful.
Another outstanding bottle from Fongoli! Umbrian red, 60% Sangiovese 40% Montepulciano. Funky and delightful.
Dec 29th, 2022
Montefalco, Perugia, Umbria, Italy
