Tia Subramanian
Earth, dried fruit, smoked Gouda. On its last legs, but a real treat.
Erica Marie
This is how we spend our breaks @ Les Clos- absolutely stunning expression of how Cabernet Sauvignon was made in the 70s
Kurt-Inge Eklund
Kurt-Inge had this 10 years ago
Erin Brooks
Erin had this 10 years ago
Kenneth Hwynn
Kenneth had this 10 years ago
Anthony Biagi
Winemaker Hourglass, Owner Patria
Anthony had this 10 years ago