Gaja

Sperss Barolo Nebbiolo

9.47 ratings

9.43 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.6

2011 - Just opened it up and in it for the journey...

2011 - Just opened it up and in it for the journey...

Jan 1st, 2017

9.5

2011
Gran vino
14 grados
250€

2011
Gran vino
14 grados
250€

Feb 4th, 2024

9.7

Absolutely a stunner! Was worried I was rushing into this one. I have been holding for five+ years and while it’s in the drinking window - it is young. Well make no mistake - it is more than ready. Bright, full of cherry, tar and licorice. It was great from the word go. Long finish. Decanted but it opened very easily and quickly. Wonderful with Moliterno cheese. A more than capable pairing with homemade bucatini. So looking forward to the next bottle!

Absolutely a stunner! Was worried I was rushing into this one. I have been holding for five+ years and while it’s in the drinking window - it is young. Well make no mistake - it is more than ready. Bright, full of cherry, tar and licorice. It was great from the word go. Long finish. Decanted but it opened very easily and quickly. Wonderful with Moliterno cheese. A more than capable pairing with homemade bucatini. So looking forward to the next bottle!

Feb 12th, 2021

9.3

DAD had this 3 years ago

DAD had this 3 years ago

Jan 15th, 2022

9.3

DAD had this 4 years ago

DAD had this 4 years ago

Sep 6th, 2020

Isi had this 2 years ago

Isi had this 2 years ago

Sep 30th, 2022

9.3

Jimmie had this 3 years ago

Jimmie had this 3 years ago

May 21st, 2022

Master Sommelier

Jason had this 9 years ago

Jason had this 9 years ago

Nov 24th, 2015

9.4

Jason had this 8 years ago

Jason had this 8 years ago

May 5th, 2017