Giuseppe Rinaldi

Barolo Nebbiolo

9.48 ratings

9.43 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Chris McClellan

9.1

Great nose as usual, tannins present but certainly not harsh, smooth with time. Dried red fruits, earth, rose, black tea...awesome in magnum

Great nose as usual, tannins present but certainly not harsh, smooth with time. Dried red fruits, earth, rose, black tea...awesome in magnum

Nov 27th, 2020

9.2

Tar, smoke and earth. Red cherry. Tannins still hot out of the magnum. 2003 vintage

Tar, smoke and earth. Red cherry. Tannins still hot out of the magnum. 2003 vintage

Oct 15th, 2015

Assistant Winemaker Balo Vineyards

9.7

Alex had this 8 years ago

Alex had this 8 years ago

Dec 19th, 2016

Robin Kelley O'Connor

Educator Italian Wine Merchants

9.4

Robin had this 10 years ago

Robin had this 10 years ago

Nov 12th, 2014

9.5

David had this 9 years ago

David had this 9 years ago

Nov 14th, 2015

9.6

Bevan had this 10 years ago

Bevan had this 10 years ago

Jul 17th, 2014

10

Daniel had this 10 years ago

Daniel had this 10 years ago

Jul 17th, 2014