Icardi

Parej Barolo Nebbiolo

9.36 ratings
9.02 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Austin Hohnke

Stewed cranberries, burnt orange peel, licorice, balsamic, caramel. Past peak but still holding up well. Some beautiful Nebbiolo from a stellar biodynamic producer.

Stewed cranberries, burnt orange peel, licorice, balsamic, caramel. Past peak but still holding up well. Some beautiful Nebbiolo from a stellar biodynamic producer.

Jun 18th, 2021
Austin Hohnke

She gone. Not terrible, but hard to find anything good.

She gone. Not terrible, but hard to find anything good.

Feb 18th, 2024
Sanjeev Dutta

Dried roses and lavender on the nose. Cherries on the palate. Silky mouthfeel. Could age another 4-5 years, but delicious now.

Dried roses and lavender on the nose. Cherries on the palate. Silky mouthfeel. Could age another 4-5 years, but delicious now.

Jul 12th, 2014
Jackie Smith

Jackie had this 8 years ago

Jackie had this 8 years ago

Sep 22nd, 2016
Simon Czamanski S.

Simon had this 4 years ago

Simon had this 4 years ago

Apr 5th, 2021
Sanjeev Dutta

Sanjeev had this 10 years ago

Sanjeev had this 10 years ago

Feb 16th, 2015
riccardo bilancioni

riccardo had this 12 years ago

riccardo had this 12 years ago

May 29th, 2013