J. Christopher

Volcanique Dundee Hills Unfiltered Pinot Noir

8.99 ratings
-no pro ratings
Dundee Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ken Venezio

Love the brightness, earthiness and expressive fruit in this Dundee Pinot. Still drinking quite well. Notes of bright cherry, some acidity but a full finish of red berries and smoke. Always a fan of this wine and it's a great value.

Love the brightness, earthiness and expressive fruit in this Dundee Pinot. Still drinking quite well. Notes of bright cherry, some acidity but a full finish of red berries and smoke. Always a fan of this wine and it's a great value.

Apr 27th, 2023
Ken Venezio

This wine gives me ancient sea bed, slate and stone along with the bright fruits. Raspberry, cherry and a whiff of orange peel. Love the minerality. Really enjoying this

This wine gives me ancient sea bed, slate and stone along with the bright fruits. Raspberry, cherry and a whiff of orange peel. Love the minerality. Really enjoying this

Jun 22nd, 2020
Ken Venezio

My first from J. Christopher. Herbal, floral and bright. This Pinot begins with a rose petal nose. Bright cherry fruit and apricot. Finishes with structurally refined tannins and a long earthy finish. Nicely paired with a teriyaki salmon.

My first from J. Christopher. Herbal, floral and bright. This Pinot begins with a rose petal nose. Bright cherry fruit and apricot. Finishes with structurally refined tannins and a long earthy finish. Nicely paired with a teriyaki salmon.

May 1st, 2020
Campbell Howe

Slightly sweeter, but great for a casual Italian dinner

Slightly sweeter, but great for a casual Italian dinner

Mar 9th, 2020
Colin Cahoon

Ch-ch-ch cherry bomb. Bright cherry on the palate. Bing cherry, cooked strawberry, strawberry jam, and rhubarb on the palate. High acid with a long sizzling finish with more cherry.

Ch-ch-ch cherry bomb. Bright cherry on the palate. Bing cherry, cooked strawberry, strawberry jam, and rhubarb on the palate. High acid with a long sizzling finish with more cherry.

Mar 3rd, 2020
Austin Krause

Austin had this 3 years ago

Austin had this 3 years ago

Dec 25th, 2021
Keelan Guiley

Keelan had this 4 years ago

Keelan had this 4 years ago

Jul 3rd, 2020
Cameron Etezadi

Cameron had this 5 years ago

Cameron had this 5 years ago

Jan 29th, 2020