J. Moreau & Fils

Valmur Chablis Grand Cru Chardonnay

7.91 ratings
7.91 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Herve Rodriguez

Tasted blind. No one could guess. Maderized, oxidized, but with all of the Chablis acidity. Interesting and unique. Not my style but "it is where it's supposed to be," said Mark Bright so I guess it is et voilà!

Tasted blind. No one could guess. Maderized, oxidized, but with all of the Chablis acidity. Interesting and unique. Not my style but "it is where it's supposed to be," said Mark Bright so I guess it is et voilà!

Jan 31st, 2015