Joh. Jos. Prüm
Graacher Himmelreich Auslese Riesling
Lotus of Siam, Las Vegas. Great Riesling selection. You can get wines from the 70's for under $100!
Lotus of Siam, Las Vegas. Great Riesling selection. You can get wines from the 70's for under $100!
1 person found it helpfulJan 10th, 2013Stony, rich. Opulent taste, cooked fruits, acidity try to bring balance
Stony, rich. Opulent taste, cooked fruits, acidity try to bring balance
Feb 27th, 2016This wine is just stupid good! I could lay this wine down another 20 years and not even care. There's still effervescence in the wine! The sugar has settled and just beautiful fruit and complexity takes your mouth on a roller coaster ride of the balance between acid and fruit. Damn.
This wine is just stupid good! I could lay this wine down another 20 years and not even care. There's still effervescence in the wine! The sugar has settled and just beautiful fruit and complexity takes your mouth on a roller coaster ride of the balance between acid and fruit. Damn.
Dec 4th, 2014J.J.Prüm showed us a lovely collection of 2012s & 2003 Graacher Himmelreich #Riesling Auslese GK (auction)--AWESOME!
J.J.Prüm showed us a lovely collection of 2012s & 2003 Graacher Himmelreich #Riesling Auslese GK (auction)--AWESOME!
Sep 18th, 2013Light acidity, lemon, some vanilla. Mild sweetness that’s just right. Very pleasant mouthfeel. Long finish, but ends light. Probably due to age. Very good wine. Ate during OU/ucla game with pheasant Wiener schnitzel at dads house.
Light acidity, lemon, some vanilla. Mild sweetness that’s just right. Very pleasant mouthfeel. Long finish, but ends light. Probably due to age. Very good wine. Ate during OU/ucla game with pheasant Wiener schnitzel at dads house.
Sep 15th, 2019Sulfury to start. Really quite stinky, even for Prum. Peachy, petroley, sweet, and diffuse flavors followed by a long, dry, and convincing finish.
Sulfury to start. Really quite stinky, even for Prum. Peachy, petroley, sweet, and diffuse flavors followed by a long, dry, and convincing finish.
May 14th, 2017