Joseph Perrier
Cuvée Royale Brut Champagne
Champagne, France
Nez un peu sur la pomme - bulle plus agressive -
Nez un peu sur la pomme - bulle plus agressive -
Dec 14th, 2013Brioche yeast stone fruit delicate mousse light bodied melon apple med finish
Brioche yeast stone fruit delicate mousse light bodied melon apple med finish
Feb 24th, 2013
As we live about 3 hours from Melbourne airport, we typically stay at the Park Royal Melbourne Airport Hotel if we have an early flight. It takes the stress out of worrying about the traffic and being on time for our flight.
Naturally, we also like to enjoy a few drinks at the start of a holiday too and therefore before our recent trip to Thailand we stopped at Dan Murphy’s on our way to the hotel to pick up a couple of bottles of champagne to enjoy in our room which Joseph Perrier Champagne Brutlooked back towards Melbourne city.
This bottle of Joseph Perrier Champagne Brut was about $55 at Dan’s. This was the more expensive of the two we bought, the other was the Champagne Devaux for around the $40 mark and to be honest, both Mr Spittoon and I enjoyed the latter moreso on this occasion. However, saying that it’s not like I’d turn down a glass of this one 😉
In the glass, this Joseph Perrier Champagne Brut is a yellow sand colour. It is rather floral and spicy on the nose with preserved savoury lemons standing out for me. In the mouth, it’s really easy drinking. Mr Spittoon put it well, saying that this is a crowd pleaser champagne, it’s not heavy or overly flavoursome with a smooth texture. It’s neither here or there, it simply slips down very easily.
All opinions are based on my own taste buds. Wine is subjective & always evolving, so make sure you drink what you enjoy!
As we live about 3 hours from Melbourne airport, we typically stay at the Park Royal Melbourne Airport Hotel if we have an early flight. It takes the stress out of worrying about the traffic and being on time for our flight.
Naturally, we also like to enjoy a few drinks at the start of a holiday too and therefore before our recent trip to Thailand we stopped at Dan Murphy’s on our way to the hotel to pick up a couple of bottles of champagne to enjoy in our room which Joseph Perrier Champagne Brutlooked back towards Melbourne city.
This bottle of Joseph Perrier Champagne Brut was about $55 at Dan’s. This was the more expensive of the two we bought, the other was the Champagne Devaux for around the $40 mark and to be honest, both Mr Spittoon and I enjoyed the latter moreso on this occasion. However, saying that it’s not like I’d turn down a glass of this one 😉
In the glass, this Joseph Perrier Champagne Brut is a yellow sand colour. It is rather floral and spicy on the nose with preserved savoury lemons standing out for me. In the mouth, it’s really easy drinking. Mr Spittoon put it well, saying that this is a crowd pleaser champagne, it’s not heavy or overly flavoursome with a smooth texture. It’s neither here or there, it simply slips down very easily.
All opinions are based on my own taste buds. Wine is subjective & always evolving, so make sure you drink what you enjoy!
セラーで2年寝かせてから抜栓。
力強い泡！AutolysisからのPaatryのような甘やかな感じ。フレッシュな赤リンゴ、白桃などの第一アロマも強い。複雑でエレガント。ハツラツとした素晴らしいワイン。
セラーで2年寝かせてから抜栓。
力強い泡！AutolysisからのPaatryのような甘やかな感じ。フレッシュな赤リンゴ、白桃などの第一アロマも強い。複雑でエレガント。ハツラツとした素晴らしいワイン。
Scotland - Lisa and I had it, small bubbles, dry - yum!
Scotland - Lisa and I had it, small bubbles, dry - yum!
Oct 7th, 2022
Golden apples, medium bead, crisp. Perfectly nice bubbles for a lounge. Au revoir France 🇫🇷✈️
Golden apples, medium bead, crisp. Perfectly nice bubbles for a lounge. Au revoir France 🇫🇷✈️
Aug 24th, 2022CDG - PRG, AF 1382, A320, Business Class
CDG - PRG, AF 1382, A320, Business Class
Oct 31st, 2021