K Vintners

Columbia Valley Viognier

8.720 ratings
8.53 pro ratings
Columbia Valley, Oregon/Washington, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

8.4

Seems mature. Cooked fruit. Has good structure and acid but fruit seems tired

Seems mature. Cooked fruit. Has good structure and acid but fruit seems tired

Mar 20th, 2015
JP Body

Trop boisé, j ai confondu avec l autre viognier K

Trop boisé, j ai confondu avec l autre viognier K

May 7th, 2020
JKT
9.0

CVed 10/19/19 Acker buy. Tropical floral notes laced with some acids and minerals. Good balance and medium finish.

CVed 10/19/19 Acker buy. Tropical floral notes laced with some acids and minerals. Good balance and medium finish.

Oct 20th, 2019
Bacchus Junior

What lips my lips have kissed...

What lips my lips have kissed...

Aug 30th, 2014
Matt Bowman

Orange blossoms, ripe melon, peach and lime zest. Nice with salmon.

Orange blossoms, ripe melon, peach and lime zest. Nice with salmon.

Mar 24th, 2014
James Knoblich

Great with Thai Food.

Great with Thai Food.

Mar 2nd, 2014
Kate Sitarz

Love Viognier.

Love Viognier.

Nov 20th, 2013
James Higgins

Great wine- minerally and big for a viognier

Great wine- minerally and big for a viognier

Oct 27th, 2013
Crystal Phillips

Not a huge Viognier fan, but this was okay.

Not a huge Viognier fan, but this was okay.

Jul 1st, 2013
Donis Smith

Inexpensive drinkable

Inexpensive drinkable

May 26th, 2013