Kieran Robinson

North Coast Viognier

9.15 ratings

8.92 pro ratings

North Coast, California, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

9.4

This wine slams, not a fan of peachy viogniers, this wine shows what can be done with viognier if treated properly, dont know his secret but wish more domestic producers would follow his lead, great job...

This wine slams, not a fan of peachy viogniers, this wine shows what can be done with viognier if treated properly, dont know his secret but wish more domestic producers would follow his lead, great job...

2 people found it helpfulApr 16th, 2015

Peter Granoff MS

Master Sommelier, Founder/Partner Ferry Plaza Wine Merchant & Oxbow Cheese & Wine Merchant

9.4

Lovely aromatics and texture (a little skin contact). Manages to remain crisp on the finish. Less than 100 cases made.

Lovely aromatics and texture (a little skin contact). Manages to remain crisp on the finish. Less than 100 cases made.

2 people found it helpfulMar 28th, 2015

Meghan Hamilton

Wine Educator Joseph Phelps Vineyards

8.5

Meghan had this 9 years ago

Meghan had this 9 years ago

Oct 5th, 2015

Chris Chiapparelli

9.1

Chris had this 8 years ago

Chris had this 8 years ago

Aug 14th, 2016

9.0

Alex had this 10 years ago

Alex had this 10 years ago

Apr 25th, 2015