La Crema
Sonoma Coast Chardonnay
Opens up after getting closer to room temperature for ~30 minutes. Good Chard, but not great. #2015
Opens up after getting closer to room temperature for ~30 minutes. Good Chard, but not great. #2015
1 person found it helpfulJun 14th, 2018Banana, mango, papaya, caramel, butter, honeysuckle, even hockey pockey ice cream. An apparent sweetness, lack of acid and average length.
Banana, mango, papaya, caramel, butter, honeysuckle, even hockey pockey ice cream. An apparent sweetness, lack of acid and average length.
1 person found it helpfulMay 10th, 2018Color of light gold. Nose is permeated with ripe fruits, pineapple and banana, nutty, Sprite, sweet clementine and a bit mineral. Nose is pretty good. Taste of salty mineral, less sweet than nose, roasted nuts again, fruit notes not dominant, a bit spice, sprinkled of zest, silky and full body. Aftertaste of more mineral note, a bit short. Overall decent surprise.
Color of light gold. Nose is permeated with ripe fruits, pineapple and banana, nutty, Sprite, sweet clementine and a bit mineral. Nose is pretty good. Taste of salty mineral, less sweet than nose, roasted nuts again, fruit notes not dominant, a bit spice, sprinkled of zest, silky and full body. Aftertaste of more mineral note, a bit short. Overall decent surprise.
Apr 23rd, 2020Butterscotch and pear, buttery, slightly sweet, solid
Butterscotch and pear, buttery, slightly sweet, solid
Jan 8th, 2019